Rob Roy Twist


  • 50ml Hooghoudt Blended Peated
  • 25ml Cocchi Torino Vermouth
  • 2 dashes Unami Bitters
  • orange zest

 Other supplies:

  • ice cubes
  • cocktail shaker
  • strainer
  • Measuring cup or bar buddy
  • Chilled cocktail glass
  • bar spoon


This is how you make this Rob Roy Twist

Cool a classic cocktail glass (fill it with some ice) and fill a shaker with ice. Combine all ingredients in a shaker. Stir for about thirty seconds and pour the cocktail, using a strainer, into the cooled cocktail glass (with ice out). Add an orange zest. Enjoy!

Rob Roy Twist

Something else?

18 years or