RAW Collins

RAW Collins is a rich variation on the classic cocktail with gin. Wonderful alliance between sour and sweet notes. The crisp, fresh taste also makes it ideal as an aperitif.



  • 50 ml Hooghoudt  RAW Genever
  • 15 ml sugar syrup
  • 1/2 lemon
  • sparkling water


How to make this cocktail:

Pour 50 ml Hooghoudt RAW Genever into a highball glass filled with ice. Then add 15 ml of sugar syrup and stir well. Add the juice of 1/2 lemon and fill the glass with sparkling water.

RAW Collins

Something else?

18 years or